Flourless Chocolate pie whole tray

Calling all choco lovers! Chocolate pie made with 55% dark chocolate topped with chocolate ganache and berries!

Sokolatopita, roughly translating to chocolate pie, is the go-to option for our chocolate lovers out there, as it is a dessert where the main and most prominent magic ingredient is –you guessed it- chocolate! A rich, moist and mouth-watering type of cake, the Greek sokolatopita has been around for the last century, making it a historically recent yet quite popular addition to grannies’ cookbooks all over the country! Our own recipe is flourless: we keep it light while maintaining the wonderful flavors of our favorite treat! As moist as it gets, Yayaka's chocolate pie is perfectly enjoyed when reheated for 30 seconds in the microwave, topped with your choice of ice cream! Ideal for people following a gluten free diet. 

Allergens: EGGS, DAIRY,SOY