Well, let's be honest. Everyone enjoys having a cinnamon roll... In this case we have created a dreamy combination, where freshly baked tsoureki meets the all time favourite cinnamon roll, topped with a luscious glaze! Suitable for vegetarians.
A little more on the process of making tsoureki...It is quite a tricky business we must admit! It takes 2 whole days for the dough to be ready for processing. We start by activating our starter something that takes about 2-3 hours depending on weather conditions. We let our milk infuse with the spices and orange zest. Then, we are ready to make our dough which itself rests and rises for the rest of the day. It is stored overnight at specific temperatures so that it absorbs the right amount of humidity.
Day 2... Our dough comes back to life as we bring it to room temperature for 2 hours minimum. When it is time, we fill the dough with different flavour mix prepared on the day and then braiding starts! Of course our braids need to rest as well leading us to at least 3 more hours of waiting... Our tsoureki is ready to go in the oven when it's three times its size! Baking is followed by cooling down and glazing, making sure you are provided with an outstanding product! As Jean-Jacques Rousseau put it, “Patience is bitter, but its fruit is sweet.”.
Item weight : 800gr
Storage: This item can be kept in room temperature for up to 3 days, covered with a lid so that air doesn't dry it out (not during summer when there is heat as it contains dairy). It can also be stored in the fridge for up to 4 days, again covered with a lid for the same reasons, but only if temperature inside exceeds 25 degrees Celsius. Please allow it some time to come to room temperature when you take it out of the fridge, so that you can enjoy its flavour to the fullest! You can microwave it for some seconds to warm it up or even toast it slightly!
Ingredients: Milk, Wheat Flour, Caster Sugar, Invert Sugar, Butter, Eggs, Natural Yeast (Wheat), Sea Salt, Vanilla Extract, Mahleb, Organic Green Cardamom, Organic Orange Zest, Organic Lemon Juice, Cinnamon, Light Soft Brown Sugar, Flora Spread (Plant oils (sunflower, rapeseed, palm, linseed), water, salt, plant based emulsifier (sunflower lecithin), Vinegar, natural flavourings, vitamin A.
Topping: Cream Cheese (Pasteurized Milk and Cream, Whey Protein Concentrate, Whey, Salt, Carob Bean Gum, Natamycin (a Natural Mold Inhibitor), Vitamin A Palmitate, Cheese Culture) , Condensed Milk (Whole Milk, Sugar), Icing Sugar (Icing Sugar, Dried EGG White, Anti-Caking Agent: Tricalcium Phosphate (E341)), Organic Lemon Zest , Double Cream.
Suitable for vegetarians.
For allergens, including cereals containing gluten, see ingredients in bold.